Honey creaming machine, 70 L (100 kg), 230 V
Honey creaming machine is a mixing and stirring machine for production of creamed honey. Made of stainless steel, and fitted in fully automatic controller. 70 L (100 kg)
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Discover the secret of perfectly creamy honey with our creaming device!
Thanks to the innovative design of the stainless steel mixing propeller, creaming honey becomes child's play and ensures perfect results every time.
Precise honey creaming process:
Repeatable cycles of operation and standstill:
5 minutes stirring 45-60 minutes pause
Total creaming time: 1-99 hours
Precise temperature control:
Ensures optimum conditions for honey crystallisation
Guarantees a perfectly creamy texture
Why cream your honey?
Velvety texture: Ideal for spreading on bread, waffles and pancakes
Spreads more easily on sandwiches
Doesn't run off, doesn't stain
The creaming process should take place in repetitive cycles "work - stop"
»Stirrer operation - 15 min
»Stirrer standstill 1 h.
Discover the secret of perfectly creamy honey and taste nature in a new way!
For creaming equipment, we recommend tanks and barrels with large capacities and top-quality materials, radial honey extractors can also be useful.
